Calamari FrittiJust the perfect crisp and texture. Bill Brown and crew were serving a nicely seasoned Calamari Fritti with tomatoes and capers, and a slice of pickled watermelon. This plate was made by: The Patio Seafood TavernThe Patio Seafood Tavern 1103 21 Street Vero Beach, Florida Bill Brown(772) 774-8232 www.thepatioseafoodtavern.com www.facebook.com/pages/The-Patio-Seafood-Tavern/ Posted: 2017-04-28 12:04:17 Inquire About This Plate |