Salt & Vinegar Popcorn

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Salt & Vinegar Popcorn 4 tbsp popcorn 1 tbsp coconut oil 1 tbsp grass fed butter plus 1tsp melted 1 tsp sea salt 1/2-3/4 tsp Distilled White Vinegar Powder Add popcorn, coconut oil, and 1 tbsp of butter to a pan over medium heat. Cover and shake frequently. When the popping slows remove from the heat and pour into a large bowl. Mix together salt and vinegar powder in a small bowl. Spoon the remaining butter over the popcorn and toss to fully coat. Sprinkle salt mixture over buttered popcorn. Toss/stir the popcorn and seasonings. Enjoy! This plate was made by: A Thoughtful Bite Indian River County Ashley Kennedy Posted: 2016-10-12 15:01:21 Make a Plate Inquire About This Plate Name Email Phone Comments